Average Reviews:
(More customer reviews)You ought to get you some of this!
A robust pork rub which enhances the flavor of pork baby back ribs on the grill or in the oven.
Simply rub a tablespoon or so over the ribs [both sides], wrap them in foil, and bake at 375 degrees F for roughly 1 hour. Ribs are done but you may wish to broil for a minute or two on each side.
Yum!
Hope your grocery carries it. Look for it in the spice aisle. Ours did and then quit for some reason although they still carry the McCormick Grill Mates Chicken rub. Equally delicious!
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This sweet, smoky blend of chili peppers, savory spices and herbs give meat a bold, flavorful curst that seals in juices. Directions:Rub generously on meat before grilling (about 2 tbsp. per 1 lb.).Also great on chicken and in butter to season corn!
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