4/26/2012

French's Onion, French Fried, 24-Ounce Units (Pack of 3) Review

French's Onion, French Fried, 24-Ounce Units (Pack of 3)
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(More customer reviews)
When I purchased these, I was hesitant about buying such a large quantity. After all, I really only use them for making a green bean casserole. Well, on the night I received the shipment, I stashed them away thinking I'd be holding on to 2.5 huge bags for half a year.
I was horribly mistaken.
My friends and family went through three bags in two weeks. Thanksgiving is right around the corner and I had to order ANOTHER three bags.
I don't know if French's improved their recipe, but from what I remember as a kid, the onions were good for chef's treat while cooking in the kitchen. Though crunchy, they weren't crispy and they still had a moist coating to them right out of the can, a coating that actually coated the tongue after a few bites. Once that happened, I was done until they were baked in the oven atop the casserole.
It could be the bag they're packaged in that makes the difference, but they are MUCH crispier than the ones you get in the can. I'm not sure if it's an accurate description, but the ones in the can almost taste underdone or maybe the can itself retains more moisture. That's not the case with the bag and my family tore through them like fiends after potato chips. I have to admit, I'm addicted too, but I've hidden away one bag for Thanksgiving Day. There's no way I'm buying a third shipment...well, at least not until December, anyhow.
All in all, I never thought this product could get any better. It has and we're loving it.

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French's Onion, French Fried adds the crunch and flavor to your favorite dishes. From Green Bean Casserole, Teriyaki Steak with Crunchy Onions and Peppers, and Crunchy Lemon-Dill Salmon to mouthwatering Crunchy Onion Chicken recipe, French's French Fried Onions can transform any dish into something exciting.

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