7/08/2011
More Than Gourmet Chicken Culinary Stock, 32-Ounce Units (Pack of 6) Review
Average Reviews:
(More customer reviews)As I've kind of moved ahead in my cooking I am finding that I use stock a lot more in my cooking. I use it all the time for things like risotto, as a substitute for water on regular rice for more flavor, in sauces and stir fry's, etc. It felt like every time I was making a trip to the grocery store I had to remember to pick up more stock, particularly chicken stock since I seem to go through it much faster than other types of stock. This stock is great tasting with good ingredients. The packaging is good and convenient to use. The size is just about perfect for most things and you can refrigerate what you don't use for a couple of days. The quantities that a standard order contain don't overwhelm you with too much of it, but is enough that I just order a couple of these every few months and keep some in storage.
Buy it if you use stock in your cooking on a regular or semi-regular basis (and you might find you use it a lot more if you have it on hand).
Don't buy it if you don't cook that much or are a vegetarian or something.
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What's the secret of gourmet chefs?It's the ingredients!Only the finest, freshest, natural ingredients can produce those rich, wonderful, delicious tastes.And it all begins with the stocks.A great stock produces a great meal, something your family
Labels:
broth,
chicken,
chicken broth,
free range,
french cooking,
low sodium,
organic,
sauces,
stews,
stock market
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