Showing posts with label valley fresh. Show all posts
Showing posts with label valley fresh. Show all posts

7/16/2011

Swanson Premium Chunk Chicken, White & Dark Meat, 4.5-Ounce Cans (Pack of 24) Review

Swanson Premium Chunk Chicken, White and Dark Meat, 4.5-Ounce Cans (Pack of 24)
Average Reviews:

(More customer reviews)
This chicken is moist and delicious. It is seasoned enough to eat right out of the can. It has much higher sodium content than some other's that I have tried, but this is a great deal using subscribe & save, so I overlooked that. Also, I like salt. You may want to try a can at the grocery store before buying it by the case here on Amazon, but I love it!

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Premium chunk chicken in water. 96% Fat free; 10g Protein per serving. No MSG. Inspected for wholesomeness by U.S. Department of Agriculture.

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6/07/2011

Tyson Chunk Chicken Breast, 7-Ounce Pouches (Pack of 12) Review

Tyson Chunk Chicken Breast, 7-Ounce Pouches (Pack of 12)
Average Reviews:

(More customer reviews)
This is consistently good-quality, tasty chicken. Why only four stars? Well, even though it's good, it still has the taste of canned chicken. I can't blame Tyson, I have never had chicken out of a can or pouch that tasted as good as fresh-cooked chicken, and I don't think that's even possible.
NOTE: The current Amazon price for this item at the time of this review, $42.86 per 12 pouches or $3.57 per 7-oz pouch, is significantly higher than my nearby grocery store charges ($2.64 per 7-oz pouch or $31.68 for 12 of them.) This is their regular, everyday price, not a sale price. (I did not base my star rating on price, only on the product itself.)
Amazon used to always have the best prices but nowadays, you have to price-compare everything you buy here.

Click Here to see more reviews about: Tyson Chunk Chicken Breast, 7-Ounce Pouches (Pack of 12)

More than 60 years have passed since John Tyson drove his battered truck to Chicago to deliver a load of 500 Arkansas chickens. Tyson heard that chickens were bringing a better price in northern markets, so he cashed in his savings and borrowed the rest of the money he needed to finance the trip. He sold the birds for a profit of $235, $220 of which he wired home to pay on his debts and buy another load of birds. Out of that trip sprung the foundations of a company that would revolutionize the poultry industry. We invite you to walk through time and discover how the world's largest poultry company rose out of the soil of Northwest Arkansas.

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