Average Reviews:
(More customer reviews)Excellent rich flavor without high sodium. I use this in so many dishes, not just stir fry or oriental cooking. I use this as a finishing sauce for steak and pork shops. I also plan to use it for homemade soups and pot roast.
Just a great all round addition to my kitchen!!
Thank you, Wok Mei fot making this product and making it all natural as well!!
Mrs. Deal
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What Wok Mei Hoisin Sauce does have, however, is a rich, authentic Chinese Hoisin flavor!We use it as a dipping sauce for our chicken. Traditionally, this is used with Mu-Shu Pork, and is know as the Chinese BBQ Sauce. We spoon it on our rice, our baked potatoes, and we use it instead of ketchup for our fries. Ok, we admit we are hooked on this.
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