Average Reviews:
(More customer reviews)We made shredded chicken and cheese enchiladas with this sauce for our new years eve party, and everyone enjoyed it, many had seconds. Very yummy! A smoother overall flavor than most other enchilada sauces (it doesn't have that harshness that many sauces do), but at the same time it has a good depth of flavors. We'll definitely be having this sauce again!
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Amalia's Cocina, Inc. was founded in 2005 by five Mexican American women in Denair, California. The owners represent three generations of Amalia Portillo's family; Amalia herself, her daughters, Ida Norwood, Brenda Noel and Stephanie Jourdan and her granddaughter, Jamie Norwood. For over 50 years, Amalia's family has enjoyed her savory dishes and learned the secrets to her exceptional cooking. Mildly spicy, the Enchilada Sauce features a deep, rich flavor accented with smoky cumin and chunks of fresh garlic
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